Teekha Sev
- Teekha Sev packs a punch that ignites the taste buds.
- Texture: With its crispy and crunchy texture, each bite offers a satisfying crunch that enhances the overall snacking experience.
- Cooking: The seasoned gram flour dough is carefully extruded through a sev maker or piping bag, then deep-fried until golden brown and crispy, intensifying its bold taste and texture.
- Serving: Teekha Sev is enjoyed as a separate snack, providing an instant burst of spice and tanginess, or as a flavorful topping to elevate the taste of chaats and other culinary creations.
