Nylon Gathiya
- Nylon Gathiya (Made In Ground Nut Oil): A classic Indian snack renowned for its delicate and crispy texture.
- Ingredients: Typically made from gram flour (besan), spices, and oil for frying.
- Preparation: The dough is prepared with gram flour and spices, then extruded through a fine sev maker to create thin strands.
- Taste: Savory and mildly spiced, making it a snack enjoyed by many.
- Serving: Enjoyed on its own as a snack or paired with chutneys or sauces for added flavor.
